The ancient Roman diet featured cereals like wheat for bread, vegetables, fruits, dairy, and preserved meats, often flavored with garum and enjoyed with wine.
The Silk Road stands as a monumental network of trade routes, pivotal in connecting China and the Far East with the Middle East and Europe. Established during the Han Dynasty in 130 B.C., it remained in use until A.D. 1453, profoundly impacting commerce and cultural exchange.
The Roman Empire thrived on a complex trade network that spanned vast territories, making it one of the most powerful economies in history. Trade was not just a means of exchange; it was the lifeblood of Roman society. This article will explore the wide variety of goods traded across the empire, focusing on two primary categories: essential goods and luxuries.